An Australian wine alternative with raspberry, chamomile and a savory salt note, lightly sparkling. Strictly 0.0% ABV, it is made for the dinner table rather than as a copy of wine.
Tasting notes
- Look: Deep pink, lightly carbonated.
- Nose: Raspberry and chamomile flowers, floral and bright.
- Palate: Tart red fruit with a creamy chamomile finish and a savoury salt note underneath, lightly carbonated.
- Pairs with: Citrus salads, soft cheese, cured meats or creamy desserts.
- Serve: Chilled, 6 to 10°C, in a wine glass.
Good to know
- Alcohol: 0.0% ABV
- Origin: Australia
- Process: Never Alcoholized
- Volume: 750ml
- Diet & certifications: Vegan-Friendly
- Per 150 ml glass: 37 kcal, 7.05g sugar
- Ingredients: Whole raspberries, chamomile, Murray River salt, organic cane sugar, verjus, water, contains sulphites.
Questions
Can I drink this while pregnant or breastfeeding?
It is labeled 0.0% ABV, which is why many expecting and nursing moms choose it. If you have questions about your own pregnancy diet, check with your doctor or midwife.
What should I serve it with?
Citrus salads, soft cheese, cured meats or creamy desserts.
