An Australian wine alternative with yuzu, orange and toasted cinnamon, bright and aromatic. Strictly 0.0% ABV, it is made for the dinner table rather than as a copy of wine.
Tasting notes
- Look: Pale gold, clear.
- Nose: Yuzu and orange over toasted cinnamon.
- Palate: Bright citrus lifted by warm cinnamon, with Murray River salt drawing the finish together.
- Pairs with: Spiced food, roast chicken, citrus desserts or cheese.
- Serve: Chilled, in a wine glass, or over ice with a twist of orange.
Good to know
- Alcohol: 0.0% ABV
- Origin: Australia
- Process: Never Alcoholized
- Volume: 750ml
- Diet & certifications: Sulfite-Free, Vegan-Friendly
- Per 150 ml glass: 40 kcal, 8g sugar
- Ingredients: Yuzu, Orange, Cinnamon, Murray River Salt, Organic Cane Sugar, Verjus, Filtered Water.
Questions
Can I drink this while pregnant or breastfeeding?
It is labeled 0.0% ABV, which is why many expecting and nursing moms choose it. If you have questions about your own pregnancy diet, check with your doctor or midwife.
What should I serve it with?
Spiced food, roast chicken, citrus desserts or cheese.
